Description
Ingredients
Noodles 85%: Wheat Flour, Palm Oil, Potato Starch, Salt, Acidity Regulators: E501, E500, E339, Antioxidant: E306, Emulsifier: E322 (contains Soy), Colour: E101, Seasoning Powder 12%: Seasoning (Maltodextrin, Salt, Yeast Extract, Hydrolyzed Vegetable Protein (Soy, Corn), Wheat Flour, Palm Oil), Salt, Spices (Red Chili Pepper, Maltodextrin, Rice Bran Oil, Garlic, Corn Flour, Glucose, Salt, Black Pepper), Maltose, Flavour Enhancers: E621, E627, E631, Sugar, Vegetable Fish Flakes 3%: preparation based on Textured Vegetable Protein (Soy, Celery, Wheat Gluten), Dried Fish Cake (Fish, Corn Starch, Hydrolyzed Vegetable Protein (Soy), Wheat Gluten), Carrot, Green Onion
Nutritional Information
per 100 g
Energy1817 kJ / 432 kcal
Fat14 g
of which saturates6,6 g
Carbohydrate68 g
of which sugars2,3 g
Protein8,4 g
Salt5,7 g
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